Every Saturday and Sunday from 11:00 am to 3:00 pm.
Every Saturday and Sunday from 11 am to 3 pm.
Flowers & Champagne
Mango or Classic Mimosa
Fully Dressed Bloody Maria
Chips & Queso Blanco
House-made Carnitas, Refried Beans, Tortilla Chips topped with Mixed Greens, Avocado Dressing & Fried Egg
Steak & Eggs
12 oz grilled Flat Iron, topped with poached or fried Eggs, Crispy Potatoes & Croissant
Crab Cake egg Benedict
Served with Crispy Potatoes and topped with Guajillo Hollandaise Sauce
Bread Pudding French Toast
Served with Mixed Berries, Dulce de Leche & Chef’s choice Whipped Cream
Bacon, Two Eggs any style, Crispy Potatoes & Croissant
Slow Roasted Pulled Pork, Smoked Pork Belly, Havarti Cheese, Veracruz Sauce, Spicy Mustard Chipotle Aioli.
Chicken & Waffle
House-made Waffle topped with Fried Chicken Thigh Nuggets, Spicy Mustard Chipotle Aioli
Smoked Sausage, Mushrooms, Leeks, Cucumber, Cherry Tomato, Two Fried Eggs, Crispy Potatoes, Spicy Mustard aioli
Served with Berries, Maple Syrup, Glazed Bacon and topped with Bailey’s Whipped Cream
Multigrain Bread, two Eggs any style, Spicy Mustard Chipotle Aioli
Smoked Salmon Bagel
Open-faced Everything Bagel, Smoked Salmon, Shredded Egg, Boursin, Capers, Marinated Red Onion, Tomato
Seasonal Fruit Salad
Honey, Mint, Orange, Zest, Granola
Crab Meat, Scallops, Shrimp
Bacon, Chorizo, Ham, Mushrooms & Leeks
Design your own omelette
Please Choose four Fillings: Bacon, Chorizo, Ham, Mushrooms & Leeks, Bell Peppers, Tomatoes, Onions, Monterey Jack Cheese, Cheddar Cheese
Vegan (ask your Server)
Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food-born illness.
Please inform your server if anyone in your party has a food allergy.